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Potato Curry with Yougart Gravy by Manjula



Uploaded by: Manjulaskitchen
Video Description:
http://www.ManjulasKitchen.com
INGREDIENTS:
Recipe for 4 servings:
2 large boiled potatoes
2 tablespoons oil
1/2 teaspoon cumin seeds
pinch of hing (asafoetida)
2 teaspoons gram flour or all purpose
1 bay leaf
4 tablespoons yogurt
1 teaspoon grated ginger
1 teaspoon fine chopped green chilly
1 tablespoon coriander powder
1/2 teaspoon of turmeric powder
1/2 teaspoon paprika
1 teaspoon salt
1/4 cup chopped cilantro
1 1/2 cups of water
Please send comments to manjulaskitchen@yahoo.com
Thanks.


Tags for this video: Aloo Cooking Creamy Curries Curry Gravy Indian Jain Manjula Potato Recipe Spices Vegetarian Yougart

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Comments for this video on YouTube
Absolutely ... ( 4 months ago by raddy59)
Absolutely delicious - tho' I had to use ground ginger because I forgot to pick fresh from the shop. Reminds me very much of the ayurvedic food in the Mandeer restaurant in London (gone but never forgotten). Manjula - do you have a recipe for butter beans? I love butter bean curry
Array ( 3 months ago by agile1979)
hi Manjula Auntie
you are great. would like to ask you something. this gram flour. is it besan?
thanks
Yes gram flour is ... ( 3 months ago by Manjulaskitchen)
Yes gram flour is basen
i normally use ... ( 3 months ago by furrycake)
i normally use coconut milk for curry but after watching this, im gonna use yoghurt!
thanks for sharing, aunie manjula. your instructions are clear and really delicious :)
manula you recipes ... ( 3 months ago by yetiflicker)
manula you recipes are lovely, god bless you.
You're great, ... ( 3 months ago by tekobari)
You're great, madame. There aren't enough words for me to say how fine a woman you are for doing all this work to share your knowledge with us. Your food is remarkable! I just watched your cabbage salad video, and think it would go so well with this curry. (I think it would go well with ANY curry, lol.)
Thank you, thank you, so much.
hi manjula..i love ... ( 3 months ago by saiha008)
hi manjula..i love this curry as i loved the palak paneer recepie..will it b possible to post 'veg jalfrezi' recepie also?
i made this, but ... ( 3 months ago by emoboi1031)
i made this, but the color came out more brown than yellow or orange, but it was very good! can you do a video for daal soup?
auntie=ji tussi ... ( 3 months ago by NUELAGH1)
auntie=ji tussi great know I can cook something for my future husband, bohot bohot merbani ji...
These videos are ... ( 2 months ago by webbapettigrew)
These videos are great. Thanks for putting them up. I've made the kheer and it turned out great. I can't wait to try this recipe.
is this a special ... ( 1 month ago by RimzMeow)
is this a special kind of yogurt you are using?? can i substitute the full-fat yogurt with non-fat?
Any plain yogurt ... ( 1 month ago by Manjulaskitchen)
Any plain yogurt will work
my husband likes to ... ( 1 month ago by rangak1977)
my husband likes to try different varities of food.Usually we used to do many varieties of potato curry.But this one is new for me and also very easy one not even to cut any onions or tomatoes.Thanku auntie.
Aarthi Ranganathan.
Array ( 1 month ago by kalragh)
Manjula ji ,
Instead of Paprika ,can i use red chilli powder i.e Kashmiri for the colour ?. Thanks
yes red chili ... ( 1 month ago by Manjulaskitchen)
yes red chili powder will be good
Manjula aunty, ... ( 1 month ago by maaartyy)
Manjula aunty, Thank You Sooooo Much!!!
very great chef, ... ( 1 month ago by rakhello)
very great chef, thank you,
I used to be executif chef cook, but for the last 5 years I give up working,I still cook at home, I love inidan mild food.
Abdelhadi
Canada
in 1905 my aaja ... ( 1 month ago by trinisavi3)
in 1905 my aaja landed in trinidad west indies, and our family has been rooted here now, the knowledge of cooking like this was lost because these spicese were not available here. i feel priviledged to see you cook and learn from you. thank you.
from savitri
what's hing? ( 3 weeks ago by mariamzakir1997)
what's hing?
When do you add the ... ( 2 weeks ago by MamaQuita0109)
When do you add the bay leaf, I added it at the end and let it boil a little. I accidentally added a little garam masala and tried to scoop it out (though it was coriander powder) and it still turned out pretty good too. Thank you so much for posting!
i luv this recipe ... ( 2 weeks ago by prajwol45)
i luv this recipe and I tried too and I think best for fasting day for me thanks a lots.......
This is very nice: ... ( 1 week ago by artbyjjdd)
This is very nice: I like potato or cauliflower yogurt curry. The biscuits also looked excellent. Thank you for sharing your recipes.
the English for " ... ( 1 week ago by ritastokes)
the English for "hing" is asofatida. You can get it in most gourmet markets or the international section of your supermarket.
I tried the recipe. ... ( 3 days ago by senorita7779)
I tried the recipe. It turned out very well.Thank you.



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